Japanese Hamachi

goose liver - nashi pear - green curry - ginger beer

Kagoshima Wagyu

unagi – black garlic – onion - hollandaise

Skate Fish

eel - dashi - soybean - Imperial Heritage caviar

Norwegian Lobster*

peanut - tom yum - coconut - sepia

+ 45€

Turbot

porcini mushroom - oxtail - sudachi - vin jaune

Roe

kumquat - hazelnut - jerusalem artichoke - mole

Cheese Chariot

raisin bread - chutney - apple syrup

White Chocolate

green shiso - yoghurt - basil - yuzu

*the menu can be extended with our signature dish
5 courses 170€ (without wagyu and cheese) - only possible for lunch
6 courses 200€ (without cheese)
7 courses 225€
we serve one menu per table
cheese instead of dessert +15€

Julemont is open for lunch and dinner from wednesdays – saturdays.
On Friday and Saturday evenings we only serve our set menu.